Greenfield Foods

Our Operations

Our Operations incorporate egg production, egg grading, packing and distribution. Our production units comply with all EU Legislation and welfare standards for laying hens.

Our packing facilities are purpose built, including the latest technologies for grading and packing.

dava_farm1 eggs-grader

As well as production on site, we have a further 66 farms spread over 6 counties supplying us with eggs.  These dedicated farms are all Bord Bia approved and are audited monthly by our own farm auditors to ensure the highest standards are maintained.  Our production supply base incorporates free range, organic, barn and conventional egg types.  All production units supplying the packing centre are Bord Bia approved.

In the packing centre we grade, pack and distribute on average, 7 million eggs per week.   We grade and pack eggs daily on 2 Moba machines.  Each individual egg is inspected for dirt, defects, blood and cracks.  The eggs are weighed and each shell is printed with the Flock traceability code, which allows the egg to be traced back to the farm it came from. The packing centre also has an integrated barcode and stock control system to ensure full traceability of every egg.

Producer photo            hens-free range

Enriched colony production units were developed 2010 & 2011 to conform with the new laying hen legislation.  This state of the art site has been developed with the highest welfare, food safety and environmental standards in mind.

Greenfields History

Greenfields History

Greenfield Foods Ltd has been a family run business for over 40 years.

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Contact Us

Contact Us

Click here to get in contact with Greenfield today.

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Origin Green Quality Standard

Origin Green Quality Standard

Origin Green enables Ireland’s food industry set and achieve measurable sustainability targets that respect the environment and serve local communities.

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Environmental Management System

Environmental Management System

We are committed to the protection and preservation of our environment by ensuring that our operations do not have a negative impact on the environment. Our Environmental Management System (EMS) is based on the ISO14001:2015.

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Irish Organic Association

Irish Organic Association

All our Organic production supply base is approved by the Organic Trust and the grading and packing of organic eggs in the packing centre is approved by IOFGA (Irish Farmers and Growers Association).

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