Greenfield Foods Ltd has been a family run business for over 40 years. Originally Greenfield Eggs, the amalgamation with Meadow Farm Eggs 1998 formed Greenfield Foods Ltd. These two family run companies became one to enable rationalisation to take place in the irish egg industry and allowed them to achieve the economies of scale.
As a result of this partnership, Greenfield Foods Ltd has grown and developed over the years to become Ireland’s largest egg packing centre. The packing centre was originally developed in 1998 and was extended in 2005. In 2011 the packing centre was further refurbished with the replacement of grading equipment with the newest technology available, including automatic dirt, crack & inclusion detection. The innovative and forward thinking of these two families have allowed Greenfield to grow from its humble beginnings of 800 birds and a small packing store, to a production base of 1 million birds and the modern, state of the art facility that it is today.